Wednesday, June 11, 2008

Garlic-Rice

Ingredients:
2 cup cooked rice2 tsp crashed garlic2 green chillies chopped2 tblsp cashewnuts (kaju)1 tblsp almonds(badam), slivered.1 tsp chopped fresh coriander2 tblsp gheeSalt and pepper to taste
How to make garlic rice:
Take a heavy wok and heat ghee in it.
Now add garlic and green chilies to it.
Once garlic turns golden in color, add the dry fruits and roast for half a minute.
Now add the cooked rice, sprinkle salt and pepper and mix well.
Garnish the Garlic Rice with fresh coriander and serve.

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